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Zogulitsa

Monk Fruit Extract ndiwotsekemera wachilengedwe wokhala ndi kukoma kokoma

Kufotokozera Kwachidule:

Monk fruit Extract ndi 100% ufa woyera wachilengedwe kapena ufa wonyezimira wachikasu wotengedwa ku zipatso za monk., yomwe ilibe shuga, yopanda kalori, komanso yosalemetsa thupi.Kukoma kwake kwakukulu komanso kukoma kokoma kumapangitsa kukhala njira yathanzi, yokoma komanso yotsika kwambiri.

Monk fruit Extract ndi chotsekemera chachilengedwe chonse chochokera ku Monk Fruit, chomwe chilibe shuga, chopanda kalori, komanso chosalemetsa thupi.Poyerekeza ndi zotsekemera zachikhalidwe, Monk Fruit Extract ili ndi kuchuluka kwa kukoma kokoma ndipo imangofunika kugwiritsira ntchito pang'ono kuti mupeze kukoma kokoma, kuchepetsa mtengo wogwiritsira ntchito komanso kusunga moyo wautali wa kukoma.Zotsekemera zachilengedwezi ndizoyenera kuphika zosiyanasiyana, kuphika, kukonzekera zakumwa ndi zina, ndizosankha zabwino, zokoma, zochepa zama calorie.


  • Zosakaniza:Monk Fruit Extract, 25% Mogroside V, 50% Mogroside V
  • Zina zonse:1kg
  • Kutsekemera:100-300 nthawi yofanana ndi shuga
  • Zopatsa mphamvu: 0
  • Njira yotumizira:akhoza kudyedwa mwachindunji kapena kuwonjezeredwa kuphika, kuphika, zakumwa
  • Tsatanetsatane wa Zamalonda

    Zolemba Zamalonda

    Mawonekedwe

    • Zachilengedwe zoyera: zotsekemera zachilengedwe zotengedwa ku Monk Fruit, popanda zotsekemera zilizonse zopangidwa ndi mankhwala zomwe zimawonjezeredwa, popanda zotsatirapo.
    • Kutsekemera kwakukulu: 100-300 kuchulukitsa kuchuluka kwa shuga wofanana ndi shuga, pang'ono chabe pamafunika kuti mupeze kukoma kokoma.
    • Ma calorie otsika: Palibe shuga kapena zopatsa mphamvu, zomwe zimapangitsa kukhala chisankho chathanzi, chochepa.
    • Kukoma kwanthawi yayitali: kutsekemera kumakhala kotalika ndipo kumatha kusungidwa kwa nthawi yayitali popanga zokometsera ndi zakumwa.

    Ubwino wake

    • Thanzi: 100% zotsekemera zachilengedwe, zero-calorie.Ndi chisankho chabwino, chomwe chilibe vuto kwa thupi.
    • Zokoma: Kutsekemera kwakukulu kumatha kupangitsa kuti zakudya ndi zakumwa zikhale zokoma kwambiri ndikukwaniritsa zofuna za ogula zakudya zabwino.Kulawa kotsekedwa ndi shuga komanso osamva zowawa.
    • Multi-purpose: Itha kugwiritsidwa ntchito pophika mosiyanasiyana, kuphika, kupanga zakumwa ndi zina, ndipo imatha kugwiritsidwa ntchito mosiyanasiyana.
    • Zachuma: Chifukwa cha kuchuluka kwa kukoma kokoma, zochepa chabe zimafunikira kuti mukwaniritse kukoma komwe mukufuna, kuchepetsa mtengo wogwiritsira ntchito.
    • Kusungunuka: 100% kusungunuka kwamadzi.
    • Kukhazikika: Kukhazikika kwabwino, kukhazikika mumitundu yosiyanasiyana ya pH (pH 3-11).

  • Zam'mbuyo:
  • Ena:

  • Lembani uthenga wanu apa ndikutumiza kwa ife